Prosciutti stagionati
ingredients
Italian leg of pork, salt, natural flavors, lard.
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origin
Umbria - Italy
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Shelf-life whole product
24 months
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size
at least 8.5 Kg (18.74 lbs)
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seasoning
at least 12 months
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conservation
+15°/+20°C
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Nutritional parameters
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